出口乳制品中乳酸菌检测方法数字 PCR 计数法 第6部分:嗜酸乳杆菌
Detection of lactic acid bacteria in dairy produets for exportEnumeration method of digital PCRPart 6:Lactobacillus acidophilus
检测标准
出口乳制品中乳酸菌检测方法数字 PCR 计数法第5部分:鼠李糖乳杆菌
Detection of lactie acid baeteria in dairy produets for exportEnumeration method of digital PCRPart 5: Lactobacillus rhamnosus
出口乳制品中乳酸菌检测方法数字 PCR 计数法 第4部分:植物乳杆菌
Detection of lactic acid bacteria in dairy products for exportEnumeration method of digital PCRPart 4: Lactobacillus plantarum
出口乳制品中乳酸菌检测方法数字 PCR 计数法第3部分:动物双歧杆菌
Detection of lactie acid bacteria in dairy products for exportEnumeration method of digitalPCRPart 3: Bifidobacterium animalis
出口乳制品中乳酸菌检测方法 数字 PCR 计数法第2部分:两双歧杆菌
Detection of lactie acid bacteria in dairy products for exportEnumeration method of digitalPCRPart 2: Bifidobacterium bi fidum
出口乳制品中乳酸菌检测方法数字 PCR 计数法第1部分:青春双歧杆菌
Detection of lactie acid bacteria in dairy produets for exportEnumeration method of digital PCR-Part 1:Bifidobacterium adolescentis
冰葡萄酒中20种醛酮类物质的测定气相色谱-质谱/质谱法
Determination of 20 kinds of aldehydes and ketones in ice wineGas chromatography-tandem mass spectrometry method
6 种常见黑松露成分定性检测方法实时荧光 PCR 法
Qualitative detection of six species of black truffle ingredientsReal-time fluorescence PCR method
16 种鱼类成分定性检测方法实时荧光 PCR 法
Oualitative identification of 16 fish ingredientsReal-time PCR method
出口食品中乙嘧硫磷残留量的测定气相色谱法
Determination of etrimfos residues in food for exportGC method
