出口水果中氯吡脲(比效隆)残留量的检测方法液相色谱-串联质谱法
Determination of forchlorfenuron residue in fruits for export-LC-MS-MS method
Determination of forchlorfenuron residue in fruits for export-LC-MS-MS method
National food safety standardDetermination of forchlorfenuron in foods of plant originLiquid chromatography tandem mass spectrometry
Determination of aldicarb, aldicarb-sulfone and aldicarb-sulfoxideresidues in food for import and export-lc-ms/MS method
Determination of vancomycin in feedsLiquid chromatography-tandem mass spectrometry
Determination of carbdox, mequindox, quincetone and olaquindox in feeds-Liquid chromatography-tandem mass spectrometry
Determination of olaquindox in feedHigh performance liquid chromatography
Determination of raloxifene in feedsHigh-performance liquid chromatography
Determination of amantadine in feeds —HPLC-MS/MS method
Determination of amantadine and rimantadine in feeds-Liquid chromatography-tandem mass spectrometry
Determination of amantadine residue in chicken-hpl C-MS/MS