检测标准
吡蚜酮检测方法
进出口水果和蔬菜中嘧菌酯残留量检测方法 气相色谱法
Determination of azoxystrobin residues in fruit and vegetable for import and export- GC method
出口粮谷及油籽中苯丁锡残留量检验方法
Method for the determination of fenbutatin oxide residues in cereals and oil seeds for export
出口食品中三环锡（三唑锡）和苯丁锡含量的测定
Determination of cyhexatin ( azocyclotin) and fenbutatin oxide in foods for export
蔬菜水果中多菌灵等4种苯并咪唑类农药残留量的测定 高效液相色谱法
Determination of carbendazim and other 3 benzimidazoles in vegetable and fruit by HPLC
食品中草甘膦残留量测定
Determination of glyphosate residues in food
植物性产品中草甘膦残留量的测定 气相色谱-质谱法
Determination of glyphosate residues in plant products- GC-MS method
水果、蔬菜中多菌灵残留的测定 高效液相色谱法
Determination of carbendazim residues in fruits and vegetables- HPLC method
茶叶中农药多残留测定 气相色谱/质谱法
Determination of pesticides residues in tea- GC/MS method
